The galley kitchen is a common layout for small cafes and cruise ships. In these environments, chefs normally do it all. With small galley kitchens, there is rarely a large cooking staff.
It is vital to have the most efficient galley system to accommodate the busiest of times.
The compact nature of a galley kitchen leans on creative design to maximize the space.
Reach out to us and one of our experts can help you with your galley system design and/or product choices.